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If You Don’t Want To Suffer Stroke At Old Age, Avoid Excess Intake Of These three Things

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According to the adage, a stroke is an obviously dreadful disease that affects a wide spectrum of people in their senior years. Strokes are a widespread health problem in our society, despite the fact that many occurrences could be avoided if people merely made a few little changes to their behaviors.

Even while many readers may likewise find it tough to envision ever giving up such foods, the author meant for this book to serve as a warning tale, underlining the relationship between particular diets and disorders associated to stroke…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

The people who place a high value on their personal quality of life will benefit from this stroke prevention technique the most.

When blood flow to the brain is restricted, mind tissue perishes from a lack of oxygen and nutrients. Brain cells can starve to death if they do not get adequate oxygen and nutrients. This may occur if a positive part of the mind experiences a blockage or restriction in blood flow. In as little as a few minutes, positive brain cells can begin to degenerate.

Strokes are a medical emergency that require prompt attention. Brain injury problems can be fully prevented if medical help is sought out as soon as possible after the harm is sustained.

Five warning signs and symptoms, including acute fatigue or numbness for brief periods of time, can indicate an imminent stroke.

The terms go from being entirely clear to being entirely unclear in the space of one breath.

It is conceivable to move entirely blind in one or both eyes at the same moment. One or both of your eyesights could be lost.

Dizziness, trouble moving, and an inability to maintain stability are all indications of severe discomfort.

You’re experiencing this unexplained intellectual pain for unknown reasons.

The three main risk factors for stroke are shown below, along with the safest dosages that are advised for each.

Please, if at all possible, refrain from drinking.

Alcoholism that causes significant liver damage will prevent the body from manufacturing adequate blood clotting molecules. A brain hemorrhage becomes substantially more common as blood pours into the skull.

Heavy drinkers and alcoholics have a substantially increased risk of stroke. According to a recent study, drinking alcohol on a daily basis elevated the risk of stroke by 10% to 15%. Your chance of suffering a stroke can rise by up to 35% if you consume more than 4 drinks every day.

Reduce your consumption of pork. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

A Harvard School of Public Health study discovered that while eating chicken and other types of protein, such fish or nuts, seemed to lower the risk of stroke, eating pig significantly raises that risk.

For consumers of red meat (beef, hog, and lamb), saturated (bad) fat ranges are preferable to those for consumers of chicken. (proteins from chicken, fish, and vegetables like beans).

Consuming trans and saturated fats is associated with higher blood cholesterol levels and aggravating coronary heart disease signs and symptoms. It has been demonstrated that consuming salmon, which is abundant in beneficial unsaturated fat, improves fitness.

Avoid letting tobacco clog your veins and arteries.

Many people, especially younger ones, have ingrained smoking into their daily life as a result of contemporary culture.

Smokers use tobacco and cigarettes on a regular basis may be harming their health without even being aware of it.

Extraordinary An individual’s chance of suffering from an ischemic stroke increases for every% of cigarettes smoked. Smokers are more likely to acquire this condition since elevated blood pressure is the primary cause of stroke.

Because they damage the arterial walls, smoking and using tobacco pose an especially substantial risk to people with hypertension.

If you want to reduce your risk of suffering a stroke, which could leave you completely powerless, stop putting yourself in danger. If you are committed to changing for the better, you will go to any lengths to put those recommendations into action.

These possibly life-saving statistics must be made public as soon as feasible. Throughout the entire process, you have been a huge assistance.

What advice might you give her if you were the counseling type?

Do you believe the courses you took was worthwhile? Please let us know what you learnt from this e-newsletter by subscribing to it and leaving a comment below.

You should avoid social situations when you have a respiratory infection or are exposed to someone who does, wash your hands frequently, and wear a mask if you go outside.

 

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HEALTH & LIFESTYLE

Three Main Reasons Why Someone May Be HIV Positive But Not Get Sick for a Prolonged Period

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Many individuals infected with HIV (human immunodeficiency virus) can remain symptom-free and lead relatively healthy lives for years, even without treatment. This can be attributed to several biological and behavioral factors. Here are three main reasons why someone may be HIV positive but not get sick for a prolonged period:

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1. Latency Period of Hiv. One of the primary reasons people with HIV may not show symptoms for years is the virus’s natural progression. After the initial infection, HIV enters a period known as clinical latency or the “chronic phase.” During this phase, the virus reproduces at very low levels and remains largely inactive. While the virus is still present in the body, it may not cause noticeable symptoms. This latency period can last anywhere from 8 to 10 years or even longer in some individuals without treatment. However, even though a person may feel healthy during this time, the virus continues to damage the immune system, which can eventually lead to the onset of AIDS (Acquired Immunodeficiency Syndrome…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

2. A Strong Immune Response .Some individuals have a more robust immune system that can control the virus more effectively. These individuals, known as “elite controllers” or “long-term non-progressors,” have an immune system that can keep the viral load (the amount of HIV in the blood) at very low levels without the need for antiretroviral therapy (ART). Researchers believe that genetic factors play a significant role in this. For instance, certain people possess variations in their CCR5 gene, which codes for a receptor that HIV typically uses to enter cells. These genetic variations can limit the virus’s ability to replicate, helping to prevent the progression to AIDS for many years. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

3. Early Diagnosis and Lifestyle Choices. Another crucial factor is early diagnosis and effective management of the condition. Individuals who are aware of their HIV status can take proactive steps to maintain their health, such as following a nutritious diet, avoiding other infections, and avoiding behaviors that could compromise their immune systems, such as drug use or unprotected sex with other HIV-positive individuals. In some cases, people may start on antiretroviral therapy (ART) before they experience any symptoms, which helps keep the virus suppressed and preserves the immune system’s function for years. Even without ART, making healthy lifestyle choices can delay the onset of symptoms.

In conclusion, while HIV is a serious infection, several factors can allow someone to live for years without falling ill. The virus’s latency period, the strength of an individual’s immune response, and early diagnosis combined with healthy living can significantly impact the progression of the disease. Understanding these factors is essential in managing HIV and reducing its impact on long-term health.

 

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HEALTH & LIFESTYLE

3 Reasons Why You Should Consider Eating Bitter Kola

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According to an article published by the WebMD, 3 Reasons why you should start eating bitter kola.Infections

Bitter kola has been used for many years to treat illnesses ranging from the common cold to hepatitis. Bitter kola can be used to treat viral infections, bacterial infections, and coughs. Consuming bitter kola when an infection first manifests may help in the fight against the virus and hasten your recovery…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

Inflammation

Chewing on the bitter kola seeds has become a widespread practice in Africa to treat inflammatory conditions like arthritis. In comparison to taking a placebo, eating bitter kola significantly reduced inflammation in patients with osteoarthritis of the knee. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

Potassium, which is abundant in bitter kola and may assist to lessen inflammation.

Diabetes

Kolaviron, a substance found in bitter kola, may provide hypoglycemia protection for people with type 2 diabetes. Despite the fact that the initial study was carried out on rats and has not yet been replicated in humans, these preliminary results are promising.

 

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HEALTH & LIFESTYLE

Banana Leaves Found Effective In Treating Ten Various Diseases

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Banana leaves have been traditionally used in various cultures for their medicinal properties and therapeutic benefits. While scientific research on the specific health benefits of banana leaves is limited, there are anecdotal and historical accounts suggesting their effectiveness in treating certain diseases. Here are ten diseases for which banana leaves are believed to be effective:

1. Skin Diseases: Banana leaves are known for their anti-inflammatory and antimicrobial properties, making them beneficial for treating skin conditions such as rashes, burns, and wounds…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

2. Digestive Disorders: The high fiber content in banana leaves may help improve digestion and alleviate symptoms of digestive disorders like indigestion and constipation.

3. Diabetes: Some studies suggest that compounds found in banana leaves may help regulate blood sugar levels, making them potentially beneficial for individuals with diabetes. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

4. Respiratory Issues: In traditional medicine, banana leaves have been used to relieve symptoms of respiratory conditions such as coughs and asthma.

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5. Eye Infections: Banana leaves are believed to possess antibacterial properties that can help treat eye infections and reduce inflammation.

 

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