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Five Herbal teas that can affect your medication

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Herbal teas are not the same as “true teas,” such as black, oolong, green and white varieties, which are made from Camellia sinensis (tea plant).1 Herbal teas, on the other hand, are made from a range of plants and can be prepared from their leaves, stems, roots, fruits, buds and flowers.

In addition, herbal tea is caffeine-free, while true teas contain caffeine, says Caroline Thomason, RD, CDCES, a Washington, D.C.-based dietitian. Herbal varieties also tend to have a milder or sweeter taste, compared to the bitter flavors of true tea, she says…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

Flavor combinations such as apple cinnamon, chamomile, mint, chai, ginger turmeric, elderberry, tulsi, lemon and rooibos red tea are just some of the types of herbal teas you will find on grocery store shelves. “Most herbal teas are considered to be generally safe when consumed in moderation and can definitely be included as part of a complete and nutrient-dense diet,” says Lena Bakovic, a registered dietitian nutritionist at Top Nutrition Coaching.

However, if you read their labels, you might see a disclaimer on herbal tea that recommends people speak with their medical provider if they have a medical condition or take medication. And that’s good advice, especially if you’re sipping the following five teas.

5 Herbal Teas That Can Affect Your Medication

1. Ashwagandha

Ashwagandha (Withania somnifera (L.) Dunal) is an herb traditionally used to reduce stress, enhance well-being, reduce anxiety and improve sleep quality and duration.2 Ashwagandha may be an added ingredient in different formulations of herbal teas promoted for stress reduction and inducing a calming effect.

Findings from research studies where participants took 500 to 600 milligrams per day of ashwagandha extract suggest that there may be interactions with a range of meds: thyroid medications, diabetes medications, blood pressure medications, immunosuppressants and sedatives. While it’s likely there’s a smaller dose of ashwagandha in tea, if you take any of these medicines and drink ashwagandha regularly you should reach out to your doctor to be certain it is safe for you.3

2. Ginkgo Biloba

Ginkgo biloba is a plant rich in antioxidant compounds called flavonoids that may help dilate blood vessels to improve circulation.4 For some folks, that can be a problem. “Ginkgo biloba tea can slow down blood clotting, which poses an interaction with blood thinner medicines and can also interact with NSAID medications, such as ibuprofen, by increasing the risk of bleeding,” says Bakovic. Therefore, people with a known bleeding risk should be cautious about using ginkgo biloba products.5

3. St. John’s Wort

St John’s wort comes from the flowering plant tops of Hypericum perforatum and has been studied for its use in treating symptoms of depression, wound healing, ADHD and menopausal symptoms, among others.5 However, there is a great deal of evidence that suggests that SJW can interfere with many types of medications, reducing their effectiveness.6 READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

Some of the potential interactions? “St. John’s wort can impact selective serotonin reuptake inhibitors (SSRIs) due to increasing serotonin levels, reduce the efficacy of birth control medications by changing how our body metabolizes them, and worsen the use of blood thinners by increasing blood clotting risks,” says Thomason.6

4. Goldenseal

Goldenseal (Hydrastis canadensis), also known as yellow root, has been used as a remedy for colds and other respiratory infections, allergic rhinitis (hay fever), ulcers and digestive issues like diarrhea and constipation. Goldenseal may interfere with certain diabetes medications, such as metformin, by reducing their effectiveness.7

5. Chamomile

Chamomile tea is often promoted as a stress-reliever or the perfect bedtime tea. Although amounts in teas are likely to be safe, chamomile can potentially interact with warfarin (a blood thinner) and cyclosporine (an immunosuppressant drug used after organ transplant).8

In addition, you may need to take precautions if you have diabetes, says Bakovic. “If a person with diabetes chooses to have chamomile tea on a regular basis, it is recommended that they closely monitor their blood sugars for potential blood sugar lowering effects,” she explains.

Tips for Including Herbal Teas in a Healthy Diet

Drinking tea is a wonderful way to hit your hydration goals, especially if you have a hard time drinking plain water. “Herbal teas can be a great part of a healthy diet, as they contain antioxidants and nutrients that you may not consume otherwise,” Thomason says. “Since herbal tea does not contain caffeine, you can easily incorporate it at any time throughout the day, and it is delicious whether served hot or cold,” she adds. Brew herbal tea in a large container and store it in the refrigerator for a refreshing beverage choice. And as long as it’s safe for you to do so, try these recipes for Herbal Chamomile Health Tonic, Lavender-Chamomile Herbal Tea or Hibiscus-Pomegranate Iced Tea.

The Bottom Line

Herbal teas are a great addition to a healthy eating plan, providing fluids and antioxidants. They contain no caffeine and come in a variety of flavors. Depending on how much you consume and what type, some herbal teas, such as ashwagandha and ginkgo biloba, have the potential to interact with medications. Be sure to reach out to a medical provider if you are unsure whether the herbal tea you consume can impact the effectiveness of your medications, especially if you drink it regularly.

 

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HEALTH & LIFESTYLE

Turmeric milk benefits: 5 ways haldi doodh can keep you disease-free this monsoon

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Turmeric milk for immunity: Packed with powerful health benefits, from boosting immunity to improving digestion and sleep, turmeric milk is a simple yet effective way to keep your body healthy throughout the monsoon season.

Golden milk health benefits: When combined with the soothing properties of warm milk, haldi doodh can help prevent common digestive issues like bloating, gas, and indigestion (Image: Canva…Click Here To Continue Reading>> …Click Here To Continue Reading>>

As the weather shifts from scorching heat to cooler, rainy days, your cravings naturally change too. Ice creams and cold beverages are replaced by steaming hot idlis, cups of warm tea, and the comforting embrace of haldi doodh. With the arrival of the monsoon, it’s time to adjust our diets to stay healthy and warm, making turmeric milk a perfect addition to your rainy season routine.

The rainy season brings a host of health issues. Increased humidity and sudden temperature changes can weaken the immune system, leading to common illnesses like colds, coughs, sore throats, and joint pain. Warm beverages, especially those infused with healing spices like turmeric and cardamom, can be particularly beneficial. Haldi doodh, or turmeric milk, is one such drink that not only provides warmth but also offers a range of health benefits, making it an excellent choice during the monsoon.

Here are 5 reasons why you should include haldi doodh in your diet: READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

Immunity boost: During the monsoon, when viral and bacterial infections are more common, haldi doodh helps fortify your immune system, making it more resilient against seasonal illnesses. Turmeric contains curcumin, a powerful antioxidant and anti-inflammatory compound. Curcumin has been shown to enhance immune function by modulating the activity of immune cells and increasing the body’s ability to fight off infections.

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Side effects that can be caused by using onion that you never knew about

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The Hidden Drawbacks of Onions: 5 Potential Risks to Consider

9 Impressive Health Benefits of Onions

Onions are a staple ingredient in many cuisines, prized for their pungent flavor and aroma. However, beneath their culinary appeal lies a complex web of potential health effects. From aggravating IBS symptoms to triggering allergic reactions, onions may pose unexpected risks for some individuals.

1. IBS Triggers: Onions as a High FODMAP Food

Onions are a high FODMAP food, containing fermentable carbohydrates that can exacerbate IBS symptoms in sensitive individuals. For those managing IBS, limiting or avoiding onions may be necessary to alleviate discomfort…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

2. Allergic Reactions: The Hidden Dangers of Onion Handling

Onion allergies, although rare, can manifest through skin contact or consumption. Cross-reactivity with other Liliaceae plants and grass pollens may also occur, making onion handling a potential hazard for some.

5 reasons why eating onions is good for your health - Enrique Romay data.

3. Eye Irritation: The Science Behind Onion-Induced Tears

Chopping onions releases lachrymatory factor (LF), a volatile compound causing eye irritation. Understanding the chemistry behind this phenomenon can help you take preventive measures to minimize tear production. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

4. Heartburn Triggers: Onions and GERD

Onions may relax the lower esophageal sphincter, triggering heartburn symptoms in individuals with GERD. Being mindful of onion consumption can help mitigate this risk.

onion side effects know side effects of eating raw onion janiye pyaaz khane  ke nuksan samp | Onion Side Effects: कच्ची प्याज खाने से हो सकती है ये  बीमारी, जान लें प्याज

5. Additional Concerns: Bad Breath and Drug Interactions

Onion consumption may lead to temporary bad breath and potentially interact with anticoagulant medications like warfarin. While more research is needed to fully understand these effects, awareness can help you make informed choices.

By acknowledging these potential drawbacks, you can navigate the complexities of onion consumption and make choices that suit your individual needs.

 

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HEALTH & LIFESTYLE

Drink Warm Garlic Water Every night Before Going To Bed And This Will Happen To You

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Garlic is a very common plant that belongs to the spice family and is used in many dishes. It grows in a variety of climates around the world and is a popular cooking ingredient because of its potent aroma and delectable flavor.

Garlic is a plant that belongs to the onion family that is grown for its distinctive flavor and health benefits, among other reasons. In addition, it contains sulfur compounds, which are thought to provide some health benefits…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

Garlic was traditionally consumed primarily for its medicinal and health-promoting properties. It has been used in the past to treat a variety of diseases, owing to the nutrients it contains.

 

Garlic also contains trace amounts of a number of other nutrients in trace amounts. In fact, it contains a small amount of almost everything you could possibly need. Garlic contains a variety of nutrients, including manganese, vitamin B6, vitamin C, calcium, copper, potassium, phosphorus, iron, and vitamin B1.

Garlic has a high potassium content, which makes it extremely beneficial for the heart and circulatory system. Garlic has a plethora of other amazing properties, which include:

1.It aids in the reduction of blood sugar levels.

2. It helps to lower high cholesterol levels.

3. It has the ability to lower blood pressure.

4. It aids in the treatment of infections.

5. It has anti-inflammatory properties.

Every night before bed, I drink warm garlic water, and this is what happens to me in the morning. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

1.I wake up feeling extremely hungry because the garlic water aids in the digestion of food and the stimulation of appetite in the morning.

2. I wake up with a flat stomach, which I attribute to the frequent detoxification of my body, which results in frequent urination.

Thank you for forwarding this article to your friends and family, especially those who are suffering from chest pain and stomach fat, as well as obesity and heart-related diseases.

3. Because of the dryness of the weather at night, the garlic water is effective in preventing nasal congestion and other respiratory infections.

4. Garlic water can also be used to relieve chest pain. After a meal, I usually have a headache.

These are the things that happen to me in the mornings after I drink warm garlic water, as described previously.

Don’t forget to click on the “like” button to show your appreciation.

Please indicate in the comment box if you require the right to prepare garlic water for your recipe.

More interesting articles will be coming your way if you follow me.

Share this unique article across all social media platforms and please don’t forget to maintain social distance, wear your face masks, wash your hands regularly with sanitizer for prevention is better than cure.

Thanks for reading, the topics covered here are available for positive progress and critical assessments. Please do well to drop a comment below and share the article with as many as possible

 

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