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HEALTH & LIFESTYLE

How to spot the signs and symptoms of throat cancer

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A lack of public awareness around throat cancer means only 13 per cent of head and neck cancers are currently diagnosed at an early stage. A fact that Chris Curtis, the founder of The Swallows Head and Neck Cancer Support Group, knows all too well after ignoring his symptoms for weeks. In 2011, the then 51-year-old was diagnosed with stage four oropharyngeal cancer…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

“I’d never been a smoker or a drinker, let alone heard of throat

cancer

,” says Curtis. “I had a very small lump on the side of my neck, which had grown very quickly. I went to my GP thinking it was a swollen gland. I realise now I had other symptoms: I was incredibly tired and in bed by 9pm most days; my voice had become very husky. Within two weeks of my first GP appointment, I was diagnosed with stage four cancer at the base of my tongue.”

Head and neck cancer is the more common term used to describe more than 30 areas within the head and neck where cancer can develop, which include in or around the throat and larynx.

According to Cancer Research UK, head and neck cancer is the eighth most common form of cancer in the UK, and it’s two to three times more common in men. About 12,500 new cases are diagnosed each year, with experts warning incidences are on the rise.

Like many serious health conditions, the sooner it is caught, the better it responds to treatment. Here’s everything you need to know about throat cancer.

Jump to:

This refers to all types of cancer that can develop in the throat, known as the pharynx, and also the voice box (larynx). Throat cancer most often begins in the flat cells that line the inside of the throat. The pharynx is a tube that is divided into these main parts:

The larynx (voice box) sits in front of the lower pharynx (hypopharynx), containing vocal cords, and is also susceptible to throat cancer.

There are several different types of throat cancer, listed in order of prevalence:

“The telltale signs are not generally silent but can take a while to be noticed,” warns Dr Naomi Vaughan, a GP with a practice in Harrow, north-west London.

Vaughan says these include:

Dr Vaughan advises anyone living with any, or a combination, of these symptoms for more than three weeks to see a GP, especially if they are a smoker or a drinker.

“If you feel something is not as it should be, speak to your doctor,” says Vaughan, who has been practising for over 20 years. “Working in a medium-sized practice of around 11,500 patients, we refer about eight people a month as suspected head and neck cancers. I can’t give exact figures, but in general about 8-10 per cent of cancer referrals turn out to have cancer.”

Curtis went through radiotherapy,

chemotherapy

and two surgeries. Now, alongside his wife Sharon, he works tirelessly as the chief executive of The Swallows, the Blackpool-based charity he founded in 2012, raising awareness and offering support to thousands across the world.

Curtis survived his stage four cancer diagnosis, but every year 4,100 people die from head and

neck cancer

. That’s 11 every day.

The prognosis is good if diagnosis comes early. “If caught early – stage one or stage two – the five-year survival rate is upwards of 80 per cent,” says Chris Elkington, the chairman of Head and Neck Cancer UK. “If caught at a later stage, this drops to around 50 per cent.”

However, Claire Barber, the chairman of the British Association of Head and Neck Oncology Nurses, and clinical nurse specialist in head, neck and thyroid cancers at the Royal Devon University Healthcare NHS Foundation Trust, has seen great progress in survival rates during her 30-year career.

“When I first started, if anybody had a throat cancer which had spread to another part of the body, such as the lungs, the average length of life was something between nine and 15 months, whereas now patients are living years down the line.”

While scientists and clinicians don’t know exactly what triggers the mutation causing throat cancer, there are READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

common risk factors

that can increase chances of developing it. Some major factors are:

“HPV infection is the leading driver in the growing number of diagnoses,” warns Tamara Kahn, the chief executive of Oracle Cancer Trust. “These cancers are presenting in younger people and although historically it has been more men, there are also increasing rates of women also being diagnosed with throat cancers.”

“Twenty years ago we recognised an uptick in oropharyngeal cancer caused by the HPV virus,” explains Prof Vinidh Paleri, a consultant head and neck surgeon at The Royal Marsden Hospitals and director of the International Centre for Recurrent Head and Neck Cancer.

“Studies across America, UK, Europe and other places have shown that between 50 per cent and 90 per cent of cancers in the oropharynx can be caused by the HPV virus. It’s 70 per cent in the UK. Interestingly, this cancer, compared to all other head and neck cancers, seems to arise in the younger, male population. That’s something we didn’t see before.”

Historically, a typical patient was a male smoker or heavy drinker in their 60s or 70s. On the upside, HPV-linked cases generally respond much better to treatment than those that are not HPV-related.

At 43, Jamie Rae was a globetrotting businessman when in May 2010 he was diagnosed with oropharyngeal cancer caused by HPV. After finishing his treatment, Rae launched the Throat Cancer Foundation, campaigning for the HPV vaccine – which has been available to Year 8 girls since 2008 – to be rolled out to schoolboys.

“I never wanted other men to suffer the way I did, so that was my number one objective, to get boys vaccinated,” says Rae.

“It took the best part of six years to convince the Government to do it.”

From September 2019, the vaccine has been offered to Year 8 boys. However, in 2022

will go a long way to eradicating HPV-related cancers and, as Prof Paleri hopes, “eventually getting rid of these tumours by 2060”.

Also, while it’s not always possible to prevent throat cancer, informed lifestyle choices such as quitting smoking, drinking sparingly, eating a healthy diet and taking regular exercise will help.

To check for throat cancer, you may have a:

“This is determined by factors such as staging, location of tumour and a patient’s overall health,” says Barber.

Options include:

Depending on the cancer’s severity, some radical surgeries may be performed, such as:

Prof Paleri is spearheading

transoral robotic surgery

across the UK, a less invasive treatment of head and neck cancers. “The treatments are quite toxic, quite brutal,” he explains. “Any progress we can make to reduce their toxicity is so important and that’s where robotic surgery comes in.”

“Patients often have a very challenging post-treatment quality of life,” says Barber. “Each treatment brings its own set of potential problems and side effects. Some are short-lived, but some never go away. It’s unlike any other cancer because it affects the ability to eat and drink, swallow, talk and communicate.”

Side effects include:

Speech and language therapists help patients relearn how to speak, and swallow safely again. Anxiety and depression commonly extend beyond treatment, and counselling with a dedicated head and neck counsellor or clinical psychologist is advised.

“Some people endure significant weight loss,” Barber explains, “and require tube feeding for many months after treatment.”

“Throat cancer is one of the worst treatment pathways for cancer,” says Curtis. “The only good thing is the majority survive, but we survive with side effects.”

 

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HEALTH & LIFESTYLE

If You Fall In Blood Group O, Avoid These Habits And You Will Live Longer

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Living longer and healthier often involves understanding how our genetic predispositions, including blood type, can influence our health outcomes. For individuals with blood type O, there are specific habits and lifestyle choices that, when avoided, can contribute to a longer and healthier life.

Blood type O is often referred to as the “hunter” blood type in the context of the blood type diet theory, which suggests that individuals with this blood type may benefit from a diet that resembles that of early humans who were primarily hunters and gatherers. While the scientific evidence supporting the blood type diet is limited and controversial, there are other health considerations that individuals with blood type O should keep in mind…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

One of the most crucial factors for individuals with blood type O is maintaining a balanced diet. While specific diet plans may vary, it is generally recommended to avoid processed foods, particularly those high in sugars and unhealthy fats. Instead, focusing on a diet rich in lean proteins, fruits, and vegetables can help support overall health and well-being. This dietary approach not only aligns with potential benefits suggested by the blood type diet but also with broader nutritional guidelines for promoting longevity.

Another important consideration for individuals with blood type O is regular physical activity. Engaging in regular exercise not only helps maintain a healthy weight but also promotes cardiovascular health, strengthens bones and muscles, and improves overall mood and mental well-being. Activities such as brisk walking, jogging, swimming, or participating in sports can all contribute to a longer and healthier life.

In addition to diet and exercise, managing stress levels is essential for individuals with blood type O. High-stress levels can contribute to a range of health problems, including hypertension, digestive issues, and impaired immune function. Techniques such as mindfulness meditation, yoga, or spending time in nature can help reduce stress and promote relaxation. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>> READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

Furthermore, individuals with blood type O should be mindful of their caffeine and alcohol intake. While moderate consumption of coffee or tea may have some health benefits, excessive caffeine intake can lead to insomnia, anxiety, and digestive problems. Similarly, excessive alcohol consumption can increase the risk of liver disease, cardiovascular problems, and certain types of cancer.

Lastly, avoiding smoking and maintaining regular health check-ups are crucial habits for individuals with blood type O. Smoking significantly increases the risk of various diseases, including lung cancer and cardiovascular disease. Regular health check-ups allow for early detection and management of potential health issues, helping to maintain overall health and longevity.

In conclusion, while genetics and blood type play a role in health outcomes, lifestyle choices such as diet, exercise, stress management, and avoiding harmful habits like smoking and excessive alcohol consumption are crucial for individuals with blood type O to live longer and healthier lives. By adopting these habits, individuals can optimize their health and well-being, regardless of their blood type, and potentially increase their lifespan.

 

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HEALTH & LIFESTYLE

If You Don’t Want To Suffer Stroke At Old Age, Avoid Excess Intake Of These 3 Things

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As we age, the risk of suffering a stroke increases, but many of the factors contributing to stroke are modifiable through lifestyle choices, particularly diet. While no single factor guarantees a stroke-free life, reducing the intake of certain substances can help mitigate the risk significantly. Among the key culprits that contribute to stroke risk are excessive consumption of salt, sugar, and unhealthy fats. Here’s how these three substances affect stroke risk and why you should consider limiting them:

1. Excessive Salt (Sodium):

High sodium intake is one of the leading contributors to hypertension, which is a major risk factor for stroke. When you consume too much salt, it can cause your blood pressure to rise, putting extra strain on the heart and blood vessels. Over time, this can lead to damage to the arteries, making them more prone to blockages, which can trigger a stroke. The World Health Organization (WHO) recommends limiting salt intake to less than 5 grams per day. However, many people consume much more, primarily from processed foods, canned soups, fast food, and restaurant meals, where sodium is often hidden in excess. By reducing salt intake and choosing low-sodium alternatives, you can significantly lower your chances of developing high blood pressure and, by extension, stroke…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

 

2. Excessive Sugar (Added Sugars):

A diet high in refined sugars can contribute to the development of several conditions that increase stroke risk, including obesity, diabetes, and high blood pressure. Consuming too much sugar causes an increase in blood glucose levels, leading to insulin resistance, weight gain, and inflammation—all of which are linked to an elevated risk of stroke. Additionally, high blood sugar can damage blood vessels over time, leading to atherosclerosis, or the hardening and narrowing of the arteries. To protect your brain health, it’s important to limit sugary foods and beverages, especially sodas, candies, and baked goods, which contain added sugars that can cause rapid spikes in blood sugar. The American Heart Association recommends no more than 6 teaspoons (25 grams) of added sugar per day for women and 9 teaspoons (38 grams) for men. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

3. Unhealthy Fats (Trans and Saturated Fats):

Not all fats are created equal, and while some fats are essential for good health, unhealthy fats—particularly trans fats and excess saturated fats—can increase your risk of stroke. Trans fats, often found in processed and packaged foods like baked goods, snacks, and margarine, can raise bad cholesterol (LDL) levels and lower good cholesterol (HDL). This leads to plaque buildup in the arteries, a condition known as atherosclerosis, which significantly increases the likelihood of a stroke. Similarly, a diet high in saturated fats, commonly found in fatty cuts of meat, full-fat dairy products, and certain oils (like palm and coconut oil), can also elevate LDL cholesterol and promote the narrowing of arteries. Replacing these unhealthy fats with healthy fats—such as those found in nuts, seeds, avocados, and olive oil—can help protect against strokes.

Final Thoughts: While there is no magic bullet to prevent a stroke, maintaining a balanced, nutritious diet is one of the most effective strategies for lowering stroke risk in older age. Reducing your intake of excess salt, sugar, and unhealthy fats can help regulate blood pressure, prevent plaque buildup, and maintain healthy blood vessels, all of which reduce the risk of stroke. Along with a healthy diet, regular physical activity, not smoking, and managing stress are also critical components of a stroke-prevention plan. By making conscious choices to limit these three substances in your diet, you can significantly improve your long-term health and reduce your chances of experiencing a stroke in old age.

 

 

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HEALTH & LIFESTYLE

How Long Does It Take For a Healthy Person to Show HIV Symptoms.

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In most situations, the first HIV symptoms show up 2–4 weeks after a person is exposed to the virus, but in certain circumstances, they might take months or even years to manifest.

HIV is the name of the virus that causes the illness of the same name. AIDS, a lethal disease brought on by a person’s immune system being significantly weakened, is its last stage.

Blood, breast milk, and sexual fluids are all ways that HIV can transmit. According to research, 94% of HIV infections in 2015 were caused by sexual contact…Click Here To Continue Reading>> …Click Here To Continue Reading>>

 

initial signs of HIV

HIV infection does not always result in immediate symptoms. It takes between two and four weeks for HIV symptoms to manifest.

Sometimes symptoms won’t show up for months or even years.

Timeline

HIV is categorized by doctors into three stages.

Acute HIV infection in Stage 1

A person with HIV exhibits specific symptoms when they are first infected. READ FULL STORY HERE>>>CLICK HERE TO CONTINUE READING>>>

Fatigue, muscle aches, rashes, headaches, sore throats, enlarged lymph nodes, joint discomfort, night sweats, and diarrhea are some of the symptoms.

A credible source claims that some of these symptoms are more likely to materialize than others. The likelihood of each of the symptoms is mentioned above in decreasing order.

HIV infection in stage 2 is ongoing.

The following are signs of a chronic HIV infection, according to certain studies, says a dependable source: yeast infection in the vagina and oral hairy leukoplakia, which results in white, scaly areas on the tongue. Possible diagnoses include shingles, neuropathy, cervical dysplasia, and the blood clotting condition idiopathic thrombocytopenic purpura.

The person’s immune system will suffer considerably if this stage continues. Their body will have a harder time fighting off infections and other illnesses as a result.

3.AIDS in Stage

AIDS manifests when a person’s CD4 cell count is significantly decreased as a result of HIV infection.

White blood cells called T cells, sometimes referred to as CD4 cells, are one type. They serve as the body’s defense against harmful microorganisms. These cells become dysfunctional as a result of HIV infection.

 

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